4.3 Article

Use of Single Extraction Methods to Predict Bioavailability of Heavy Metals in Polluted Soils to Rice

Journal

COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS
Volume 41, Issue 7, Pages 820-831

Publisher

TAYLOR & FRANCIS INC
DOI: 10.1080/00103621003592341

Keywords

Bioavailability; contaminated soil; metal uptake; single extraction method; rice

Funding

  1. National Basic Research Program (973) of China [2005CB121104]
  2. National Natural Science Foundation of China [40771090]
  3. National Science Foundation of Zhejiang Province, China [R306011]

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Human exposure to toxic heavy metals via dietary intake is of increasing concern. Heavy-metal pollution of a rice production system can pose a threat to human health. Thus, it was necessary to develop a suitable extraction procedure that would represent the content of metal available to rice plants (Oryza sativa L.). The aim of this study was to predict, on the basis of single extraction procedures of soil heavy metals, the accumulation of heavy metals (cadium, lead, copper, and zinc) in rice plants. Six extracting agents [Mehlich 1, Mehlich 3, EDTA (ethylenediaminetetraacetic acid), DTPA-TEA (diethylenetriaminepentaacetic acid-triethanolamine), ammonium acetate (NH(4)OAc), and calcium chloride (CaCl(2))] were tested to evaluate the bioavailability of heavy metals from paddy soils contaminated with lead-zinc mine tailings to rice. The extraction capacity of the metals was found to be of the order EDTA > Mehlich 3 > Mehlich 1 > DTPA-TEA > NH(4)OAc > CaCl(2). The correlation analysis between metals extracted with different extractants and concentrations of the metals in the grain and stalk of the plant showed positive correlations with all metals. The greatest values of correlation coefficients were determined between the NH(4)OAc-and CaCl(2)-soluble fractions of soil and contents in plants in all four metals studied. Therefore, NH(4)OAc and CaCl(2) were the most suitable extractants for predicting bioavailability of heavy metals in the polluted soils to rice. The results suggested that uptake of heavy metals by rice was mostly from exchangeable and water-soluble fractions of the metals in the soils. Soil-extractable metals were more significantly correlated with metal accumulation in the stalk than in the grain. The pH had more significant influence on availability of heavy metals in the soils than total content of metals and other soil properties. The bioavailability of metals for rice plants would be high in acidic soils.

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