4.7 Article

Requirement of standardized ileal digestible valine to lysine ratio for 8-to 14-kg pigs

Related references

Note: Only part of the references are listed.
Editorial Material Agriculture, Dairy & Animal Science

Untitled

Elise Norberg

ACTA AGRICULTURAE SCANDINAVICA SECTION A-ANIMAL SCIENCE (2014)

Article Agriculture, Dairy & Animal Science

The optimum ratio of standardized ileal digestible isoleucine to lysine for 8-15 kg pigs

E. A. Soumeh et al.

ANIMAL FEED SCIENCE AND TECHNOLOGY (2014)

Article Agriculture, Dairy & Animal Science

Effect of reduced crude protein on ammonia, methane, and chemical odorants emitted from pig houses

Michael J. Hansen et al.

LIVESTOCK SCIENCE (2014)

Article Agriculture, Dairy & Animal Science

Valine and isoleucine requirement of 20- to 45-kilogram pigs

A. M. Waguespack et al.

JOURNAL OF ANIMAL SCIENCE (2012)

Article Agriculture, Dairy & Animal Science

Estimation of the standardized ileal digestible valine-to-lysine ratio in 13- to 32-kilogram pigs

A. M. Gaines et al.

JOURNAL OF ANIMAL SCIENCE (2011)

Article Agriculture, Dairy & Animal Science

Isoleucine and valine supplementation of crude protein-reduced diets for pigs aged 5-8 weeks

J. V. Norgaard et al.

ANIMAL FEED SCIENCE AND TECHNOLOGY (2009)

Article Agriculture, Dairy & Animal Science

Studies on the response time for plasma urea nitrogen as a rapid measure for dietary protein quality in pigs

C Pedersen et al.

ACTA AGRICULTURAE SCANDINAVICA SECTION A-ANIMAL SCIENCE (2001)

Article Agriculture, Dairy & Animal Science

Ideal amino acid profiles as a basis for feed protein evaluation

S Boisen et al.

LIVESTOCK PRODUCTION SCIENCE (2000)