4.6 Article

Synthesis of iron oxide nanoparticles and their application in Phanerochaete chrysosporium immobilization for Pb(II) removal

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ELSEVIER
DOI: 10.1016/j.colsurfa.2012.10.061

Keywords

Biosorption; Pb(II); Iron oxide magnetic nanoparticles; Biomass immobilization; Phanerochaete chrysosporium

Funding

  1. National Natural Science Foundation of China [51039001, 50808073, 50978088]
  2. Hunan Key Scientific Research Project [2009FJ1010]
  3. Hunan Provincial Natural Science Foundation of China [10JJ7005]
  4. Environmental Protection Technology Research Program of Hunan [2007185]
  5. New Century Excellent Talents in University [NCET-08-0181]
  6. National Key Science and Technology Project for Water Environmental Pollution Control [2009ZX0 7212-001-02, 2009ZX0 7212-001-06]

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A novel biosorbent was successfully prepared by the immobilization of Phanerochaete chrysosporium with iron oxide magnetic nanoparticles (MNPs) and Ca-alginate, which was confirmed by ESEM, EDS, FTIR and XRD characterization. Optimum biosorption conditions were determined as a function of pH, contact time and initial concentration of Pb(II). The maximum biosorption efficiency of Pb(11) was obtained at pH 5.0 and 35 degrees C, at the value of 96.03%. The uptake of metal was very fast initially, and achieved equilibrium after 8 h. The maximum biosorption capacity reached up to 185.25 mg g(-1) dry biosorbent at a 500 mg L-1 Pb(II)containing sample. It was obvious that the prepared MNPs-Ca-alginate immobilized P. chrysosporium was capable of removing Pb(II) ions from solution efficiently, in terms of its performance and cost. According to Pearson correlation analysis, biosorption efficiency was mostly controlled by contact time and pH, but initial Pb(11) concentration also have a great effect on biosorption efficiency. While the temperature and biosorbent dosage affected at a lower extent. As a result, this work could provide a potential and unique technique for heavy metals removal by enhanced removal capacity and application stability. (C) 2012 Elsevier B.V. All rights reserved.

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