Journal
CLINICAL BIOCHEMISTRY
Volume 44, Issue 13, Pages S347-S347Publisher
PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.clinbiochem.2011.08.867
Keywords
Myrtus communis; Phenol; Flavonoide; Antioxidant; Antibacterial; Methanolic extract; Water extract