4.5 Article

Reduction of methylene green by EDTA: Kinetic and thermodynamic aspects

Journal

CHINESE JOURNAL OF CHEMISTRY
Volume 26, Issue 4, Pages 631-634

Publisher

WILEY-V C H VERLAG GMBH
DOI: 10.1002/cjoc.200890119

Keywords

methylene green; ethylenediamine tetraacefic acid; salt effect; reduction kinetics; thermodynamics

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The reduction of methylene green (MG) into protonated leuco dye with ethylenediamine tetraacetic acid (EDTA) in aqueous alkaline medium was studied spectrophotometrically at lambda(max) 660 nm. EDTA behaved as an effective electron donor during the reduction of MG in an aerobic condition. Consumption of EDTA in the reduction of MG means that it is oxidized. This is an unexpected result since EDTA does not normally function as a reducing agent. The nitrogen-containing chelating agents with secondary or tertiary nitrogen behaved as an electron donor in photochemical reaction of dye. The rate of reduction depends upon pH in the same way as the base titration of EDTA. Effects of salt and temperature have been investigated for the reduction process. The salting agent KNO3 has been found to uniquely enhance the rate of reduction of MG by EDTA in the aerobic condition. Detailed kinetic and thermodynamic aspects have been discussed to realize the interaction between MG and EDTA. Kinetic studies revealed that reaction was sensitive and regeneration of oxidized form of the dye was observed. Reversible first order reaction kinetics with respect to EDTA, MG and NaOH was found.

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