Journal
CHEMICAL PHYSICS LETTERS
Volume 457, Issue 1-3, Pages 227-231Publisher
ELSEVIER SCIENCE BV
DOI: 10.1016/j.cplett.2008.03.076
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Photophysical properties of an amino acid (tryptophan) have been studied in different aqueous micellar environments at various pH using steady-state emission spectroscopy. We report herein tuning of the sensory capability of tryptophan in biomimicking ionic micellar nanocage at various pH. In an un-buffered aqueous solution (or at pH 7) and pH 4 the fluorescence quenching efficiency of tryptophan in the presence of trace metal ion Cu(2+) increases significantly around critical micelle concentration (CMC) of an anionic surfactant sodium dodecyl sulfate (SDS). At pH 11 fluorescence quenching efficiency of tryptophan increases significantly around CMC of a cationic surfactant cetyl trimethyl ammonium bromide (CTAB). (C) 2008 Elsevier B.V. All rights reserved.
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