Journal
JOURNAL OF HAND THERAPY
Volume 28, Issue 1, Pages 46-52Publisher
HANLEY & BELFUS-ELSEVIER INC
DOI: 10.1016/j.jht.2014.09.006
Keywords
Self-management strategies; Compensatory strategies; Heating aids; Cold hypersensitivity; Cold intolerance; Cold sensitivity; Hand injury
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Funding
- Sophies Minde Ortopedi A/S [8/2011]
- Department of Orthopaedics, Section of Rehabilitation Oslo University Hospital
- Institute of Health and Society, Faculty of Medicine, University of Oslo
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Study design: Prospective cohort study. Introduction: Knowledge of the strategies used by patients with injuries of the hand to manage cold hypersensitivity should guide information given by health-care workers. Purpose: To explore the use of cold-associated self-management strategies in patients with severe hand injuries. Methods: Seventy patients being cold hypersensitive following a hand injury, reported use of strategies to limit cold-induced symptoms in the injured hand(s) and the severity of cold-associated activity limitations one and two years after surgery. Results: The patients used several strategies, including clothing (100%), use of own body (movement/use of muscles to produce heat or massage of the fingers) (94%), and heating aids (48%), but were still limited in valued cold-associated activities two years after surgery. The number of patients staying indoors, using heating aids and hand wear indoors and during summer-time increased with severity of cold hypersensitivity. Patients both implemented and discontinued different strategies after the first year, but for most strategies, the proportions of users were quite stable. Conclusion: The most common strategies used to limit cold-induced symptoms in the injured hand(s) were clothing and use of own body. Many patients also seemed to benefit from using heating aids. After one year, a number of patients still experimented in finding the best strategies and were still limited in valued cold-associated activities. (C) 2015 Hanley & Belfus, an imprint of Elsevier Inc. All rights reserved.
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