4.7 Article

Antioxidant constituents from rhubarb: Structural requirements of stilbenes for the activity and structures of two new anthraquinone glucosides

Journal

BIOORGANIC & MEDICINAL CHEMISTRY
Volume 9, Issue 1, Pages 41-50

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/S0968-0896(00)00215-7

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The methanolic extracts from five kinds of rhubarb were found to show scavenging activity for DPPH radical and .O-2(-). Two new anthraquinone glucosides were isolated from the rhizome of Rheum undulatum L. together with two anthraquinone glucosides, a naphthalene glucoside, and 10 stilbenes. In the screening test for radical scavenging activity of rhubarb constituents, stilbenes and a naphthalene glucoside showed activity, but anthraquinones and sennosides did not. In addition, most stilbenes inhibited lipid peroxidation of erythrocyte membrane by tert-butyl hydroperoxide. Detailed examination of the scavenging effect on various related compounds suggested the following structural requirements; 1) phenolic hydroxyl groups are essential to show the activity; 2) galloyl moiety enhances the activity; 3) glucoside moiety reduces the activity; 4) dihydrostilbene derivatives maintain the scavenging activity for the DPPH radical, but they show weak activity for .O-2(-) In addition, several stilbenes with both the 3-hydroxyl and 4'-methoxyl groups inhibited xanthine oxidase. (C) 2000 Elsevier Science Ltd. All rights reserved.

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