4.6 Article

Resveratrol Regulates Activated Hepatic Stellate Cells by Modulating NF-κB and the PI3K/Akt Signaling Pathway

Journal

JOURNAL OF FOOD SCIENCE
Volume 81, Issue 1, Pages H240-H245

Publisher

WILEY
DOI: 10.1111/1750-3841.13157

Keywords

Akt; hepatic stellate cell; NF-kappa B; PI3K; resveratrol

Funding

  1. National Natural Science Foundation of China [81260664, 813600658]
  2. Science and Technology Planning Project of Jilin Province for Youth [20150520145JH]
  3. Tenth Five-Year Plan Science and Technology Planning Project of the Jilin Provincial Education Dept.

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In the present study, we investigated whether resveratrol could suppress the hepatic fibrogenesis in activated hepatic stellate cells. The immortalized rat hepatic stellate cells, t-HSC/Cl-6, were treated with resveratrol 1 h prior to lipopolysaccharide (LPS, 1 mu g/mL). Resveratrol decreased t-HSC/Cl-6 cell viability at much lower concentrations within 24 h. Resveratrol pretreatment also decreased the LPS-induced protein expression of alpha-SMA and collagen I. In addition, resveratrol significantly reduced the protein expression of Toll-like receptor 4 (TLR4) and myeloid differentiation primary response gene 88 (MyD88), and the expression of phosphorylated phosphatidylinositol 3-kinase (PI3K) and phosphorylated serine/threonine kinase B (Akt). Moreover, resveratrol markedly blocked the translocation of nuclear factor (NF)-kappa B in LPS-activated HSCs. Furthermore, resveratrol inhibited HSCs activation through stimulating LXR beta, but did not influence LXR alpha. Overall, we conclude that the antifibrotic effect of resveratrol is the result of blocking NF-kappa B activation and PI3K/Akt phosphorylation, which inhibits HSC activation to obstruct liver fibrosis. Thus, resveratrol may be a natural agent for preventing hepatic fibrosis.

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