☆ 3.9 Article

Emerging Evidence on the Role of Estrogenic Sorghum Flavonoids in Colon Cancer Prevention

CEREAL FOODS WORLD (2014)

Journal

CEREAL FOODS WORLD

Volume 59, Issue 5, Pages 244-251

Publisher

AACC INTERNATIONAL

DOI: 10.1094/CFW-59-5-0244

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Categories

Food Science & Technology

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