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Stereoselective chemical 1,2-cis O-glycosylation: From 'sugar ray' to modern techniques of the 21st century

Journal

SYNLETT
Volume -, Issue 9, Pages 1225-1240

Publisher

GEORG THIEME VERLAG KG
DOI: 10.1055/s-2003-40349

Keywords

carbohydrates; new methods; glycosylation; oligosaccharides; stereoselective synthesis; glycoconjugates

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The aim of this account is to discuss the accomplishments made in the area of the stereoselective O-glycosidic bond formation. Particularly, the account is focused on glycosylation methods for the synthesis of 1,2-cis glycosides.

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