4.6 Article

Efficient conversion of monosaccharides into 5-hydroxymethylfurfural and levulinic acid in InCl3-H2O medium

Journal

CATALYSIS COMMUNICATIONS
Volume 50, Issue -, Pages 17-20

Publisher

ELSEVIER
DOI: 10.1016/j.catcom.2014.02.019

Keywords

Monosaccharides; Dehydration; Isomerization; 5-Hydroxymethylfurfural; Levulinic acid; InCl3

Funding

  1. Beijing Higher Education Young Elite Teacher Project [YETP0765]
  2. New Century Excellent Talents in University [NCET-13-0671]
  3. National Natural Science Foundation of China [31170556]
  4. Fundamental Research Funds for the Central Universities [TD2011-11]
  5. China Postdoctoral Science Special Foundation [2012T50051]
  6. National Science and Technology Program of the Twelfth Five-Year Plan Period [2012BAD32B06]
  7. Major State Basic Research Development Program of China (973 Program) [2010CB732204]

Ask authors/readers for more resources

The conversion of fructose into 5-hydroxymethylfurfural (5-HMF) and levulinic acid (LA) was investigated and catalyzed by indium trichloride (InCl3) in water. 79% 5-HMF yield (15 min) and 45% LA yield (60 min) were obtained at 180 degrees C with 2.5 mol% InCl3. Additionally, comparative studies of glucose/fructose mixture with different ratios as substrates were carried out to manifest the isomerization process between glucose and fructose during the conversion of monosaccharides into chemicals. It was shown that InCl3 was not only active in the isomerization of glucose to fructose and the reverse direction, but also demonstrated an excellent activity in the dehydration and conversion of monosaccharides. InCl3-H2O system presented a remarkable catalytic effect on the dehydration and conversion of monosaccharides. (C) 2014 Elsevier B.V. All rights reserved.

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