Journal
JOURNAL OF FOOD ENGINEERING
Volume 61, Issue 1, Pages 137-142Publisher
ELSEVIER SCI LTD
DOI: 10.1016/S0260-8774(03)00195-X
Keywords
color measurement; color analysis; adobe photoshop; digital camera
Categories
Ask authors/readers for more resources
This paper presents a simple method that uses a combination of digital camera, computer, and graphics software to measure and analyze the surface color of food products. The method has also the advantages of being versatile and affordable. The images of the food products can be displayed on computer screen or printed on paper for qualitative analysis of color and structure. Quantitative information such as color distribution and averages (in terms of L*, a* and b* values) can also be determined readily. (C) 2003 Elsevier Ltd. All rights reserved.
Authors
I am an author on this paper
Click your name to claim this paper and add it to your profile.
Reviews
Recommended
No Data Available