Journal
CARBOHYDRATE RESEARCH
Volume 345, Issue 1, Pages 45-49Publisher
ELSEVIER SCI LTD
DOI: 10.1016/j.carres.2009.09.034
Keywords
Oligosaccharide synthesis; Glycosylation at room temperature; Ionic liquids
Funding
- EPSRC
- Royal Society
- EPSRC [EP/F027222/1] Funding Source: UKRI
- Engineering and Physical Sciences Research Council [EP/F027222/1] Funding Source: researchfish
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The scope and limitations of imidazolium-based ionic liquids as room temperature glycosylation promoters have been studied. Herein, we report the effects of modifying the structure of the imidazolium cation and how important the choice of counter ion becomes on model glycosylation reactions of thioglycosides at room temperature in the presence of N-iodosuccinimide (NIS). (C) 2009 Elsevier Ltd. All rights reserved.
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