Journal
CARBOHYDRATE RESEARCH
Volume 343, Issue 3, Pages 555-560Publisher
ELSEVIER SCI LTD
DOI: 10.1016/j.carres.2007.11.023
Keywords
biosurfactant; glycolipid; mannosylerythritol lipid; Pseudozyma yeasts; Pseudozyma tsukubaensis
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Mannosylerythritol lipids (MELs) are glycolipid biosurfactants produced by the yeast strains of the genus Pseudozyma. These compounds show not only excellent surface-active properties but also versatile biochemical activities. In the course of MEL production by Pseudozyma tsukubaensis, we found an unusual MEL that had a different carbohydrate structure from that of conventional MELs. The carbohydrate structure was identified as 1-O-beta-D-mannopyranosyl-D-erythritol, and the MEL was confirmed to be 1-O-beta-(2',3'-di-O-alka(e)noyl-6'-O-acetyl-D-mannopyranosyl)-D-erythritol. Interestingly, the configuration of the erythritol moiety in the present MEL was opposite to that of the known MEL-B, 4-O-beta-(2',3'-di-O-alka(e)noyl-6'-O-acetyl-D-mannopyranosyl)-D-erythritol, and to that of all MELs hitherto reported. The present MEL should thus provide different interfacial and biochemical properties compared to conventional MELs. (c) 2007 Elsevier Ltd. All rights reserved.
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