4.7 Article

Preparation and functional properties of blend films of gliadins and chitosan

Journal

CARBOHYDRATE POLYMERS
Volume 81, Issue 2, Pages 484-490

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.carbpol.2010.03.005

Keywords

Film; Gliadins; Chitosan; Mechanical property; Morphology

Funding

  1. National Natural Science Foundation of China [50773068]
  2. Natural Science Foundation of Zhejiang Province [Y407011]

Ask authors/readers for more resources

This work was aimed to prepare wheat gliadin/chitosan (CS) blend films and to evaluate influence of CS content on properties of the films. Morphology observation using scanning electron microscope (SEM) revealed a phase-separated structure and a phase reversion with respect to CS content in the blend films. Dynamic mechanical analysis (DMA), differential scanning calorimetry (DSC) and Fourier transformation infrared (FTIR) spectrum measurements were conducted to assess the glass transition and microstructure of the films. Also studied were the mechanical properties and water barrier properties of the films. Results showed that gliadin/CS ratio had a significant effect on the functional performance of the films. (C) 2010 Elsevier Ltd. All rights reserved.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available