☆ 3.8 Article

Effect of diet rich in 3 fatty acids and CLA 9-cis,11 trans on the insulin resistance and the parameters of type 2 diabetes

OCL-OILSEEDS AND FATS CROPS AND LIPIDS (2006)

Journal

OCL-OILSEEDS AND FATS CROPS AND LIPIDS

Volume 13, Issue 1, Pages 70-75

Publisher

EDP SCIENCES S A

DOI: 10.1051/ocl.2006.0070

Keywords

type 2 diabetes; nutrition; conjugated linoleic acids

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