Journal
PLANT BIOTECHNOLOGY JOURNAL
Volume 5, Issue 1, Pages 192-206Publisher
WILEY
DOI: 10.1111/j.1467-7652.2006.00232.x
Keywords
leaf senescence; microarrays; nutrient remobilization; transcriptome; Triticum aestivum
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The senescence process in wheat flag leaves was investigated over a time course from ear emergence until 50% yellowing of harvested leaf samples using an in-house fabricated cDNA microarray based on a 9K wheat unigene set. The top 1000 ranked differentially expressed probes were subjected to a cluster analysis and, from these, we selected 140 up-regulated genes with informative annotations. There was a considerable overlap between this list of genes and genes previously observed to be associated with senescence in other species, covering several functional categories involved in the degradation of macromolecules and nutrient remobilization, notably of nitrogen via the metabolism of carboxylic and amino acids. The up-regulation of a number of genes in this metabolism was confirmed by real-time polymerase chain reaction experiments. The data suggest a role for cytosolic/peroxisomal routes in the integration of the degradation of carbohydrates, fatty acids and proteins, leading to the remobilization of nitrogen. Illustrative examples of up-regulated genes comprise cytoplasmic aconitate hydratase and peroxisomal citrate synthase. The data support a protective role of the mitochondria towards oxidative cell damage via the up-regulation of the alternative oxidase, and possibly also involving the up-regulated succinate dehydrogenase. A number of up-regulated regulatory genes were also identified, notably NAC-domain and WRKY transcription factors. These factors have previously been identified as being associated with senescence in other species. The data support the notion that a generic senescence programme exists across monocot and dicot plant species. However, notable differences can also be recognized. We thus found transcriptional up-regulation of the biosynthetic pathway for benzoxazinoids, a group of graminaceous-specific secondary metabolites.
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