Journal
VETERINARY CLINICS OF NORTH AMERICA-FOOD ANIMAL PRACTICE
Volume 23, Issue 1, Pages 105-+Publisher
W B SAUNDERS CO-ELSEVIER INC
DOI: 10.1016/j.cvfa.2007.01.003
Keywords
-
Categories
Ask authors/readers for more resources
Today, the scientific community readily embraces the fact that stress and nutrition impact every physiologic process in the body. At last, the specific mechanisms by which stress and nutrition affect the immune function are being elucidated. The debate among animal scientists concerning the definition and quantification of stress as it relates to animal productivity and well-being is ongoing. However, an increased appreciation and understanding of the effects of stress on livestock production has emerged throughout the scientific community and with livestock producers. The intent of this article is to provide an overview of the general concepts of stress and immunology, and to review the effects of stress and nutrition on the immune system of cattle.
Authors
I am an author on this paper
Click your name to claim this paper and add it to your profile.
Reviews
Recommended
No Data Available