4.3 Article

Antioxidant Flavone Glycosides from the Root of Pteroxygonum giraldii

Related references

Note: Only part of the references are listed.
Article Agriculture, Multidisciplinary

Application of near-infrared reflectance spectroscopy to the evaluation of rutin and D-chiro-inositol contents in tartary buckwheat

Nan Yang et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)

Article Agriculture, Multidisciplinary

HPLC-PDA-MS and NMR characterization of C-glycosyl flavones in a hydroalcoholic extract of Citrus aurantifolia leaves with antiplatelet activity

Anna Lisa Piccinelli et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)

Article Biochemistry & Molecular Biology

Flavone glucosides with immunomodulatory activity from the leaves of Pleioblastus amarus

HB Wang et al.

PHYTOCHEMISTRY (2004)

Article Biochemistry & Molecular Biology

Glycosides of tricetin methyl ethers as chemosystematic markers in Stachys subgenus Betonica

PD Marin et al.

PHYTOCHEMISTRY (2004)

Article Chemistry, Organic

Synthesis of quercetin 3-O-(2-galloyl)-α-L-arabinopyranoside

M Li et al.

TETRAHEDRON LETTERS (2002)