Journal
JOURNAL OF HUNGER & ENVIRONMENTAL NUTRITION
Volume 4, Issue 3-4, Pages 219-224Publisher
ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD
DOI: 10.1080/19320240903351463
Keywords
food systems; public health; obesity; agriculture policy; sustainable agriculture; healthy diets
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Funding
- W. K. Kellogg Foundation
- Robert Wood Johnson Foundation
- Kaiser Permanente
- David and Lucile Packard Foundation
- Centers for Disease Control and Prevention
- US Dept of Agriculture
- University of Minnesota School of Public Health, Michigan State University College of Agriculture and Natural Resources
- Institute for Agriculture and Trade Policy
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The Airlie Conference on Food Systems and Public Health: Linkages to Achieve Healthier Diets and Healthier Communities was convened to discuss how we as a nation can shift toward promoting healthy, sustainably produced foods that are aligned with national dietary and health priorities; the most strategic changes in policy, governance and practices that can help this shift occur; and identify knowledge gaps and policy-relevant research needs. This special theme issue presents papers emanating from the conference, and policy-relevant research and action recommendations from the small group breakout sessions.
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