Related references
Note: Only part of the references are listed.In Vitro Fermentation of Linear and α-1,2-Branched Dextrans by the Human Fecal Microbiota
Shahrul R. Sarbini et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2011)
Biological effects of propionic acid in humans; metabolism, potential applications and underlying mechanisms
Sa'ad H. Al-Lahham et al.
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS (2010)
Is the abundance of Faecalibacterium prausnitzii relevant to Crohn's disease?
Wenjing Jia et al.
FEMS MICROBIOLOGY LETTERS (2010)
Composition and energy harvesting capacity of the gut microbiota: relationship to diet, obesity and time in mouse models
E. F. Murphy et al.
GUT (2010)
Characterization of Two Novel α-Glucosidases from Bifidobacterium breve UCC2003
Karina Pokusaeva et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2009)
In Vitro Kinetic Analysis of Fermentation of Prebiotic Inulin-Type Fructans by Bifidobacterium Species Reveals Four Different Phenotypes
Gwen Falony et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2009)
Coculture Fermentations of Bifidobacterium Species and Bacteroides thetaiotaomicron Reveal a Mechanistic Insight into the Prebiotic Effect of Inulin-Type Fructans
Gwen Falony et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2009)
High-Fat Diet Determines the Composition of the Murine Gut Microbiome Independently of Obesity
Marie A. Hildebrandt et al.
GASTROENTEROLOGY (2009)
A core gut microbiome in obese and lean twins
Peter J. Turnbaugh et al.
NATURE (2009)
Satiety effects of a dairy beverage fermented with propionic acid bacteria
Rianne M. A. J. Ruijschop et al.
INTERNATIONAL DAIRY JOURNAL (2008)
Human colonic microbiota associated with diet, obesity and weight loss
S. H. Duncan et al.
INTERNATIONAL JOURNAL OF OBESITY (2008)
Bifidobacterium carbohydrases-their role in breakdown and synthesis of (potential) prebiotics
Lambertus A. M. van den Broek et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2008)
Selective increases of bifidobacteria in gut microflora improve high-fat-diet-induced diabetes in mice through a mechanism associated with endotoxaemia
P. D. Cani et al.
DIABETOLOGIA (2007)
Mechanisms underlying the resistance to diet-induced obesity in germ-free mice
Fredrik Backhed et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2007)
Influence of glycosidic linkages and molecular weight on the fermentation of maltose-based oligosaccharides by human gut bacteria
Maria Luz Sanz et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)
Microbial ecology - Human gut microbes associated with obesity
Ruth E. Ley et al.
NATURE (2006)
An obesity-associated gut microbiome with increased capacity for energy harvest
Peter J. Turnbaugh et al.
NATURE (2006)
Inflammation and metabolic disorders
Goekhan S. Hotamisligil
NATURE (2006)
Culture-independent analyses of temporal variation of the dominant fecal microbiota and targeted bacterial subgroups in Crohn's disease
Pauline D. Scanlan et al.
JOURNAL OF CLINICAL MICROBIOLOGY (2006)
Comparison of bacterial flora and enzymatic activity in faeces of infants and calves
V Rada et al.
FEMS MICROBIOLOGY LETTERS (2006)
Obesity and inflammation: Evidence for an elementary lesion
A Sbarbati et al.
PEDIATRICS (2006)
Obesity alters gut microbial ecology
RE Ley et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2005)
pH and peptide supply can radically alter bacterial populations and short-chain fatty acid ratios within microbial communities from the human colon
AW Walker et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)
Influence of disaccharide structure on prebiotic selectivity in vitro
ML Sanz et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)
Diversity of the human intestinal microbial flora
PB Eckburg et al.
SCIENCE (2005)
Lactate-utilizing bacteria, isolated from human feces, that produce butyrate as a major fermentation product
SH Duncan et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2004)
The gut microbiota as an environmental factor that regulates fat storage
F Bäckhed et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2004)
Oligonucleotide probes that detect quantitatively significant groups of butyrate-producing bacteria in human feces
GL Hold et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2003)
Growth requirements and fermentation products of Fusobacterium prausnitzii, and a proposal to reclassify it as Faecalibacterium prausnitzii gen. nov., comb. nov.
SH Duncan et al.
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (2002)
Glucooligosaccharides from Leuconostoc mesenteroides B-742 (ATCC 13146):: A potential prebiotic
CH Chung et al.
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY (2002)
Extensive set of 16S rRNA-based probes for detection of bacteria in human feces
HJM Harmsen et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2002)
Development of 16S rRNA-based probes for the Coriobacterium group and the Atopobium cluster and their application for enumeration of Coriobacteriaceae in human feces from volunteers of different age groups
HJM Harmsen et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2000)
In vitro fermentability of dextran, oligodextran and maltodextrin by human gut bacteria
E Olano-Martin et al.
BRITISH JOURNAL OF NUTRITION (2000)
Share Paper
