4.8 Article

The challenge of feeding the world while conserving half the planet

Journal

NATURE SUSTAINABILITY
Volume 1, Issue 8, Pages 409-412

Publisher

NATURE PUBLISHING GROUP
DOI: 10.1038/s41893-018-0119-8

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Funding

  1. Natural Sciences and Engineering Research Council of Canada Discovery Grant
  2. Genome Canada/Genome BC grant

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Amid widespread concerns about biodiversity loss, a single clear conservation message is engaging leading conservationists: the proposal to give half the surface of the Earth back to nature. Depending on the landscape conservation strategy, we find that, globally, 15-31% of cropland, 10-45% of pasture land, 23-25% of non-food calories and 3-29% of food calories from crops could be lost if half of Earth's terrestrial ecoregions were given back to nature.

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