4.2 Article

Characteristics and Outcomes of Adult Inpatients With Malnutrition

Journal

JOURNAL OF PARENTERAL AND ENTERAL NUTRITION
Volume 42, Issue 6, Pages 1009-1016

Publisher

WILEY
DOI: 10.1002/jpen.1042

Keywords

internal medicine; malnutrition; nutrition; nutrition support practice; outcomes research

Funding

  1. National Institute of General Medical Sciences of the National Institutes of Health [U54-GM104941]
  2. National Institutes of Health National Institute of General Medical Sciences Institutional Development Award Program [P20 GM103446]
  3. NATIONAL INSTITUTE OF GENERAL MEDICAL SCIENCES [P20GM103446, U54GM104941] Funding Source: NIH RePORTER

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BackgroundThe diagnosis of malnutrition remains controversial. Furthermore, it is unknown if physician diagnosis of malnutrition impacts outcomes. We sought to compare outcomes of patients with physician diagnosed malnutrition to patients recognized as malnourished by registered dietitians (RDs), but not physicians, and to describe the impact of each of 6 criteria on the diagnosis of malnutrition. MethodsWe conducted a retrospective cohort study of adult patients identified as meeting criteria for malnutrition. Pediatric, psychiatric, maternity, and rehabilitation patients were excluded. Patient demographics, clinical data, malnutrition type and criteria, nutrition interventions, and outcomes were abstracted from the electronic medical record. ResultsRDs identified malnutrition for 291 admissions during our study period. This represents 4.1% of hospital discharges. Physicians only diagnosed malnutrition on 93 (32%) of these cases. Physicians diagnosed malnutrition in 43% of patients with a body mass index <18.5 but only 26% of patients with body mass index higher than 18.5. Patients with a physician diagnosis had a longer length of stay (mean 14.9 days vs 7.1 days) and were more likely to receive parenteral nutrition (PN) (20.4% vs 4.6%). Of the patients, 62% had malnutrition due to chronic illness. Of the 6 criteria used to identify malnourished patients, weight loss and reduced energy intake were the most common. ConclusionsMalnutrition is underrecognized by physicians. However, further research is needed to determine if physician recognition and treatment of malnutrition can improve outcomes. The most important criteria for identifying malnourished patients in our cohort were weight loss and reduced energy intake.

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