4.8 Article

Fermentation of levoglucosan with oleaginous yeasts for lipid production

Journal

BIORESOURCE TECHNOLOGY
Volume 133, Issue -, Pages 183-189

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.biortech.2013.01.031

Keywords

Levoglucosan; Oleaginous yeast; Levoglucosan kinase; Lipid fermentation; Pyroligneous water

Funding

  1. Sun-Grant Initiative [T0013G-A, C04432GB]
  2. Washington State Agricultural Research Center

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This paper reports the production of lipids from non-hydrolyzed levoglucosan (LG) by oleaginous yeasts Rhodosporidium toruloides and Rhodotorula glutinis. Enzyme activity tests of LG kinases from both yeasts indicated that the phosphorylation pathway of LG to glucose-6-phosphate existed. The highest enzyme activity obtained for R. glutinis was 0.22 U/mg of protein. The highest cell mass and lipid production by R. glutinis were 6.8 and 2.7 g/L, respectively from pure LG, and 3.3 and 0.78 g/L from a pyrolytic LG aqueous phase detoxified by ethyl acetate extraction, rotary evaporation and activated carbon. This corresponded to a lipid yield of 13.5 wt.% for pure LG and only 3.9 wt.% for LG in pyrolysis oil. (C) 2013 Elsevier Ltd. All rights reserved.

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