4.8 Article

Characterization of the liquid product obtained by pyrolysis of karanja seed

Journal

BIORESOURCE TECHNOLOGY
Volume 124, Issue -, Pages 186-189

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.biortech.2012.08.004

Keywords

Pyrolysis; Karanja seed; Bio-fuel; FTIR; GC-MS

Ask authors/readers for more resources

Karanja (Pongamia glabra) seeds were pyrolyzed in semi-batch mode at a temperature range of 450-550 degrees C and at a heating rate of 20 degrees C/min. FTIR (Fourier transform infrared spectroscopy) analysis of the liquid product indicates the presence of alkanes, alkenes, ketones, carboxylic acids and aromatics rings. GC-MS (Gas chromatography-Mass spectrometry) demonstrated the presence of hydrocarbons with between 14 and 31 carbon atoms in a chain. The physical properties of the pyrolysis liquid were close to mixture of diesel and petrol. (C) 2012 Elsevier Ltd. All rights reserved.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.8
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available