3.8 Article

Volatile fatty acids production from food wastes and its application to biological nutrient removal

Journal

BIOPROCESS ENGINEERING
Volume 22, Issue 6, Pages 543-545

Publisher

SPRINGER VERLAG
DOI: 10.1007/s004499900109

Keywords

-

Ask authors/readers for more resources

Korean food wastes were anaerobically digested to produce volatile fatty acids (VFA) that can be used as a carbon source in biological nutrient removal in a sequential batch reactor (SBR). Acetate, propionate and butyrate were produced at a yield of 379-400 g VFA/kg VS0 (initial volatile solids). The ratio of SCOD (Soluble Chemical Oxygen Demand) of VFA to ammonia nitrogen (N) was in the range of 36.2-36.5 and the ratio of SCOD to phosphorus was between 151 and 162. The removal rate of nitrogen and phosphorus improved from 44% and 37% to 92% and 73%, respectively when the VFA were added to the influent of the Taejon municipal wastewater plant. The concentration of nitrogen and phosphorus were maintained below 3 mg/l and 1 mg/l, respectively. The N- and P-content of the food waste was low enough not to influence the final N- and P-concentrations of the wastewater.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

3.8
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available