Journal
JOURNAL OF BIOSCIENCE AND BIOENGINEERING
Volume 119, Issue 4, Pages 410-415Publisher
SOC BIOSCIENCE BIOENGINEERING JAPAN
DOI: 10.1016/j.jbiosc.2014.09.005
Keywords
Aldehyde oxidase; Glycolaldehyde; Glycolic acid; Burkholderia sp.; Xanthine oxidase/dehydrogenase
Funding
- Ministry of Education, Culture, Sports, Science and Technology (MEXT), Japan [25820395]
- Grants-in-Aid for Scientific Research [25820395] Funding Source: KAKEN
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We found a new aldehyde oxidase (ALOD), which catalyzes the conversion of glycolaldehyde to glycolate, from Burkholderia sp. AIU 129. The enzyme further oxidized aliphatic aldehydes, an aromatic aldehyde, and glyoxal, but not glycolate or alcohols. The molecular mass of this enzyme was 130 kDa, and it was composed of three different subunits (alpha beta gamma structure), in which the alpha, beta, and gamma subunits were 76 kDa, 36 kDa, and 14 kDa, respectively. The N-terminal amino acid sequences of each subunit showed high similarity to those of putative subunits of xanthine dehydrogenase. Metals (copper, iron and molybdenum) and chelating reagents (alpha,alpha'-dipyridyl and 8-hydroxyquinoline) inhibited the ALOD activity. The ALOD showed highest activity at pH 6.0 and 50 degrees C. Twenty mM glycolaldehyde was completely converted to glycolate by incubation at 30 degrees C for 3 h, suggesting that the ALOD found in this study would be useful for enzymatic production of glycolate. (C) 2014, The Society for Biotechnology, Japan. All rights reserved.
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