Journal
POLYMER
Volume 42, Issue 4, Pages 1707-1718Publisher
ELSEVIER SCI LTD
DOI: 10.1016/S0032-3861(00)00583-8
Keywords
PAN; acrylonitrile vinyl acid copolymers; high-pressure DSC
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The effect of comonomers, methacrylic (MAA 3-6 mol%) and itaconic acid (LA 2-3 mol%) on the glass transition temperature, T-g, hydration melting and thermo-oxidative stabilization of acrylonitrile copolymers has been studied by differential scanning calorimetry (DSC). While, two T-g's were observed, near 70 and 140 degreesC, for PAN homopolymer, copolymers showed another baseline shift below 70 degreesC. The melting point, T-m, of PAN and copolymer, P(AN/IA) containing 3.2 mol% of IA, has been reduced to 186 and 158 degreesC, respectively, in high-pressure DSC. The copolymers showed two distinct melting peaks in the first heating cycle, but the melt on subsequent cooling exhibited a single exotherm due to crystallization. The melting point of LA copolymer (158 degreesC) was found to be lower than that of MAA copolymer (164 degreesC) and PAN homopolymer (186 degreesC). T-m further decreases with increase in the comonomer content. In the second heating cycle, observed T-m is higher than that noted in the first heating run, indicating some amount of physical transformations. The enthalpy of fusion, DeltaH(f) decreases with the incorporation of comonomers, e.g. it is maximum for PAN homopolymer (57.8 J g(-1)) and minimum for P(AN/IA) copolymer (26 J g(-1)) having 3.2 mol% of LA content. The lower entropy of fusion (DeltaS(f)) of copolymers indicates that they are less mobile in the molten state. DSC of copolymers run in air atmosphere, at a heating rate of 10 degreesC min(-1), shows a broader exotherm compared to homopolymer. But, the broadening of exotherm seems to be more in P(AN/IA) polymers than P(AN/MAA) and the onset of cyclization shifts to a lower temperature as compared to PAN. The activation energy of nitrile cyclization, E-a, for PAN is found to be 30 kcalmol.For copolymer P(AN/IA), IA = 3.2 mol%, E-a is 18 kcal mol(-1). (C) 2000 Elsevier Science Ltd. All rights reserved.
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