4.5 Article

Mutations in the fatty acid elongation 1 gene are associated with a loss of β-ketoacyl-CoA synthase activity in low erucic acid rapeseed

Journal

FEBS LETTERS
Volume 492, Issue 1-2, Pages 107-+

Publisher

ELSEVIER SCIENCE BV
DOI: 10.1016/S0014-5793(01)02243-8

Keywords

acyl-CoA elongase; beta-ketoacyl-CoA synthase; erucic acid; fatty acid elongation 1; Brassica napus

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Low erucic acid rapeseed (LEAR) is characterised by a near absence of very long chain fatty acids in the seed oil which has been correlated with a lack of acyl-CoA elongation activity. Here we show that the absence of acyl-CoA and ATP-dependent elongation activities in microsomes isolated from LEAR embryos is associated with an absence of beta -ketoacyl-CoA synthase activity encoded by the Bn-fatty acid elongation 1 (FAE1) genes. Size exclusion chromatography of solubilised microsomes revealed the presence of a high molecular mass acyl-CoA elongase complex in high erucic acid rapeseed which was absent in microsomes isolated from LEAR seeds. Although transcripts for the Bn-FAE1 genes were detected in LEAR embryos, immunoblots using antisera raised against the beta -ketoacyl-CoA synthase indicated an absence of this protein, Comparison of the deduced amino acid sequences of immature embryo cDNAs reveals that LEAR alleles of Bn-FAE1 encode variant beta -ketoacyl-CoA synthase proteins. (C) 2001 Federation of European Biochemical Societies, Published by Elsevier Science B.V. All rights reserved.

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