4.7 Article

Improved glycemic control and enhanced insulin sensitivity in type 2 diabetic subjects treated with pioglitazone

Journal

DIABETES CARE
Volume 24, Issue 4, Pages 710-719

Publisher

AMER DIABETES ASSOC
DOI: 10.2337/diacare.24.4.710

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OBJECTIVE - To elucidate the effects of pioglitazone treatment on glucose and lipid metabolism in patients with type 2 diabetes. RESEARCH DESIGN AND METHODS - A total of 23 diabetic patients (age 30-70 years. BMI < 36 kg/m(2)) who were being treated with a stable dose of sulfonylurea were randomly assigned to receive either placebo (n = 11) or pioglitazone (45 mg/day) (n = 12) for 16 weeks. Before and after 16 weeks of treatment, all subjects received a 75-g oral glucose tolerance test (OGTT); and hepatic and peripheral insulin sensitivity was measured with a two-step euglycemic insulin (40 and 169 mU . min(-1) . m(-2)) clamp performed with 3-[H-3]glucose and indirect calorimetry. HBA(1c) was measured monthly throughout the study period. RESULTS - After 16 weeks of pioglitazone treatment, the fasting plasma glucose (FPG; 184 15 to 135 +/- 11 mg/dl. P<0.01), mean plasma glucose during OGTT (293 12 to 225 +/- 14 mg/dl. P < 0.01), and HBA(1c) (8.9 0.3 to 7.2 +/- 0.5%, P < 0.01) decreased significantly without change in fasting or glucose-stimulated insulin/C-peptide concentrations. Fasting plasma free fatty acid (FFA; 647 39 to 478 +/- 49 mu Eq/1, P < 0.01) and mean plasma FFA during OGTT (485 30 to 347 +/- 33 mu Eq/1, P < 0.01) decreasd significantly after pioglitazone treatment. Before and after pioglitazone treatment, basal endogenous glucose production (EGP) and FPG were strongly correlated (r = 0.67, P < 0.01). EGP during the first insulin clamp step was significantly decreased after pioglitazone treatment (P < 0.05), whereas insulin-stimulated total and nonoxidative glucose disposal during the second insulin clamp was increased (P < 0.01). The change in FPG was related to the change in basal EGP. EGP during the first insulin clamp step, and total glucose disposal during the second insulin clamp step. The change in mean plasma glucose concentration during the OGTT was strongly related to the change in total body glucose disposal during the second insulin clamp step. CONCLUSIONS - These results suggest that pioglitazone therapy in type 2 diabetic patients decreases fasting and postprandial plasma glucose levels by improving hepatic and peripheral (muscle) tissue sensitivity to insulin.

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