Journal
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS
Volume 448, Issue 1, Pages 89-94Publisher
ACADEMIC PRESS INC ELSEVIER SCIENCE
DOI: 10.1016/j.bbrc.2014.04.066
Keywords
Curcumin; beta-Amyloid; Cultured cortical neurons; SIRT1; Apoptosis
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As one of the most important hallmarks of Alzheimer's disease (AD), beta-amyloid (A beta) plays important roles in inducing reactive oxygen species (ROS) generation, mitochondrial dysfunction and apoptotic cell death in neurons. Curcumin extracted from the yellow pigments spice plant turmeric shows multiplied bioactivities such as antioxidant and anti-apoptosis properties in vitro and in vivo. In the present study, the neuroprotective effect of curcumin against A beta(25-35)-induced cell death in cultured cortical neurons was investigated. We found that pretreatment of curcumin prevented the cultured cortical neurons from A beta(25-35)-induced cell toxicity. In addition, curcumin improved mitochondrial membrane potential (Delta Psi m), decreased ROS generation and inhibited apoptotic cell death in A beta(25-35) treated neurons. Furthermore, we found that application of curcumin activated the expression of SIRT1 and subsequently decreased the expression of Bax in the presence of A beta(25-35). The protective effect of curcumin was blocked by SIRT1 siRNA. Taken together, our results suggest that activation of SIRT1 is involved in the neuroprotective action of curcumin. (C) 2014 Elsevier Inc. All rights reserved.
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