Journal
AMERICAN JOURNAL OF CARDIOLOGY
Volume 88, Issue 5, Pages 553-555Publisher
EXCERPTA MEDICA INC-ELSEVIER SCIENCE INC
DOI: 10.1016/S0002-9149(01)01738-6
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Ingesting moderate amounts of purple grape juice each day improved flow-mediated vasodilation of the brachial artery in patients with atherosclerotic vascular disease. Both high and low doses of grape juice had similar effects on endothelial function; however, the addition of vitamin E did not lead to further improvements.
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