3.8 Article Proceedings Paper

Hyphenation of gas-diffusion separation and ion chromatography Part 1:: Determination of free sulfite in wines

Journal

FRESENIUS JOURNAL OF ANALYTICAL CHEMISTRY
Volume 371, Issue 4, Pages 425-430

Publisher

SPRINGER-VERLAG
DOI: 10.1007/s002160101081

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The hyphenation of gas-diffusion separation and ion chromatography (IC) is described as a convenient, reliable, robust, and economic method for in-line sample pre-treatment. The high selectivity associated with this method permits direct analysis of samples containing microparticulates, colloidal matter, and/or high molecular weight compounds. The determination of sulfite serves as a first example of its application. The method is based on the diffusional separation of SO2. following in-line oxidation with hydrogen peroxide to sulfate and final determination of the sulfate formed using IC. The influence of operational parameters has been thoroughly investigated and gas-diffusion cells of different geometries compared with respect to the gas-transfer rates obtained. Application to the analysis of wines demonstrates the utility of the method.

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