Journal
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
Volume 66, Issue 4, Pages 883-886Publisher
TAYLOR & FRANCIS LTD
DOI: 10.1271/bbb.66.883
Keywords
co-cultivation; lipoaminopeptides; acremostatins; Acremonium; Mycogone rosea
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Formation of new lipoaminopeptides, acremostatins A, B, and C, was observed during co-cultivation of Acremonium sp. Tbp-5 and Mycogone rosea DSM 12973. Thus, co-cultivation of microorganisms producing related products could be suggested as a suitable way towards diversification of microbial structures.
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