Journal
TRAC-TRENDS IN ANALYTICAL CHEMISTRY
Volume 21, Issue 5, Pages 389-400Publisher
ELSEVIER SCI LTD
DOI: 10.1016/S0165-9936(02)00507-1
Keywords
blood; chemiluminescence; diacetyl monoxime; flow-injection analysis; milk; seawater; urea; urease; wine
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The determination of urea is important in a wide range of fields, including clinical diagnostics, environmental monitoring and food science. Numerous analytical techniques have been developed for the determination of urea, with no single technique dominant in all areas because of the diversity of applications. An overview of the existing analytical methodologies for urea is presented, and some new approaches are discussed, particularly those based on chemiluminescence detection to improve the sensitivity and the selectivity for the determination of this important analyte. (C) 2002 Published by Elsevier Science B.V. All rights reserved.
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