Journal
ARCHIVES OF MICROBIOLOGY
Volume 178, Issue 1, Pages 45-52Publisher
SPRINGER
DOI: 10.1007/s00203-002-0423-5
Keywords
Agrobacterium sanguineum; Porphyrobacter sanguineus; aerobic bacteriochlorophyll-containing; bacteria; biphenyl degradation; dibenzofuran degradation
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Three strains of Agrobacterium sanguineum, an aerobic marine bacterial species described previously, were re-characterized from phylogenetic and taxonomic viewpoints. 16S rDNA sequence comparisons showed that the A. sanguineum strains belong to the alpha-4 subgroup of alpha-Proteobacteria, with members of the genera Erythromicrobium and Porphyrobacter as their closest relatives. DNA-DNA hybridization studies indicated that the A. sanguineum strains were distinguishable from any previously known species of these genera. Bacteriochlorophyll a, monosaccharide-type glycosphingolipids, 2-OH fatty acids of C14:0, C15:0, C16:0, and C16:1, and ubiquinone-10 were detected in the A. sanguineum strains. The G+C of the DNA was 63.8-64.0 mol%. Two of the A. sanguineum strains, IAM 12620 (=ATCC 25659) and ATCC 25661, were able to grow with biphenyl and dibenzofuran as sole carbon source in the presence of 0.05% yeast extract. The medium in these cultures turned yellowish-orange at the exponential phase of growth due to the release of soluble chromogenic metabolites. The remaining A. sanguineum strain, ATCC 25660, and all test strains of Erythromicrobium and Porphyrobacter neither grew nor produced yellow-orange pigment with biphenyl or dibenzofuran. In PCR experiments, bphA1 gene, coding for the large subunit protein of biphenyl dioxygenase, was detected in A. sanguineum IAM 12620 and ATCC 25661. Based on these results, we propose classifying A. sanguineum IAM 12620 and ATCC 25661 as a new species of the genus Porphyrobacter with the name Porphyrobacter sanguineus sp. nov.
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