4.6 Article

Changes in lipid transport-involved proteins of epicardial adipose tissue associated with coronary artery disease

Journal

ATHEROSCLEROSIS
Volume 224, Issue 2, Pages 492-499

Publisher

ELSEVIER IRELAND LTD
DOI: 10.1016/j.atherosclerosis.2012.07.014

Keywords

Apoa-I; Epicardial fat; Coronary artery disease

Funding

  1. Xunta de Galicia [PXIB918076PR]

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Objective: Recent studies have focused on the potential role of epicardial adipose tissue (EAT) in the physiopathology of several metabolic and cardiovascular diseases, especially coronary artery disease (CAD). We aimed to study whether there are differences in the proteome and the secretome between epicardial and subcutaneous adipose tissue (SAT) from patients with and without CAD. Methods: EAT and SAT samples were collected from 64 patients undergoing elective cardiac surgery either for coronary artery bypass grafting or valve surgery. One or two-dimensional electrophoresis were performed on tissue samples and media collected at 3, 6, 24 or 48 of tissue culture. Protein identification was performed with mass spectrometry, and the results were then validated with Western blot or enzyme immunoassay. mRNA expression levels were analysed by real time polymerase chain reaction. Results: The release of several proteins was found to be higher in EAT that in SAT. Remarkably, there were higher levels of apolipoprotein A-I and glutation S-transferase P release, whereas mRNA expression of fatty acid binding protein 4 was lower in EAT. Although apolipoprotein A-I protein quantity in EAT was similar between CAD and non CAD patients, its released levels from this fat pad were lower in CAD. Conclusion: EAT and SAT show different profiles of protein release and a different pattern was also found in samples from patients with CAD. These findings might support the hypothesis that EAT plays an interesting role in the physiopathology of atherosclerosis and CAD. (C) 2012 Elsevier Ireland Ltd. All rights reserved.

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