4.5 Article

Estradiol increases salt intake in female normotensive and hypertensive rats

Journal

JOURNAL OF APPLIED PHYSIOLOGY
Volume 93, Issue 2, Pages 479-483

Publisher

AMER PHYSIOLOGICAL SOC
DOI: 10.1152/japplphysiol.00554.2001

Keywords

salt appetite; sodium intake; sodium preference

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The objective of this study was to examine whether or not estradiol (E-2) alters sodium intake in hypertensive and normotensive female rats. It was hypothesized that higher doses of E-2 would increase sodium consumption and that this response would be greater in spontaneously hypertensive rats (SHR) compared with Wistar Kyoto (WKY) rats. The study involved female SHR and WKY (n = 12/group). All animals were ovariectomized. Six of twelve rats from each strain received three progressively larger doses of beta-estradiol propionate (each dose lasting 2 wk), whereas the other six rats from each strain received sham implants. Blood E2 levels were measured by radioimmunoassay after each 2-wk period, allowing a 10-day washout period before the next E2 dose. Rats had access to 0.0, 0.5, 1.0, and 1.5% NaCl solutions to drink throughout the experiment. There was a significant positive correlation between sodium intake and plasma E2 (r = 0.8, P < 0.001). Both strains avoided the 1.5% NaCl, and the increased sodium intake was achieved by an increase in consumption of the 0.5% NaCl. SHR females consumed more sodium than WKY females, which is similar to what has been observed in males of these strains. In conclusion, E2 was positively correlated with sodium intake in both strains of rat, with the hypertensive rats consuming more sodium than the normotensive rats.

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