4.7 Article

Dietary flavonoid iron complexes as cytoprotective superoxide radical scavengers

Journal

FREE RADICAL BIOLOGY AND MEDICINE
Volume 34, Issue 2, Pages 243-253

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/S0891-5849(02)01241-8

Keywords

iron; copper; superoxide dismutase mimics; ischemia/reperfusion injury; flavonoids; antioxidants; free radicals

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Superoxide radicals have been implicated in the pathogenesis of ischemia/reperfusion, aging, and inflammatory diseases. In the present work, we have shown that the Fe3+ complexes of flavonoids (polyphenols) were much more effective than the uncomplexed flavonoids in protecting isolated rat hepatocytes against hypoxia-reoxygenation injury. The 2:1 flavonoid-metal complexes Of Cu2+, Fe2+, or Fe3+ were more effective than the parent compounds in scavenging superoxide radicals generated by xanthine oxidase/hypoxanthine (an enzymatic superoxide-generating system). The 2:1 [flavonoid:Fe3+] complexes but not the [deferoxamine:Fe3+] complex readily scavenged superoxide radicals. These results suggest that the initial step in superoxide radical scavenging (SRS) activity involves a redox-active flavonoid:Fe3+ complex. Flavonoid:Fe3+ complexes should, therefore, be tested as a therapy for the treatment of ischemia/reperfusion injury. (C) 2003 Elsevier Science Inc.

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