Journal
NATURAL PRODUCT REPORTS
Volume 20, Issue 3, Pages 288-303Publisher
ROYAL SOC CHEMISTRY
DOI: 10.1039/b109542k
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This review describes biochemistry, molecular biology and regulation of anthocyanin biosynthesis, with particular emphasis on mechanistic features and late steps of anthocyanin biosynthesis including glycosylation and vacuolar sequestration. The literature from 1997 to the beginning of 2002 is reviewed, and 163 references are cited.
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