Nitrogen use efficiency characteristics of commercial potato cultivars

One approach for reducing the contribution of potato (Solanum tuberosum L.) production to nitrate contamination of groundwater is to develop cultivars which utilize N more efficiently. In this study, variation in N use efficiency (NUE; dry matter production per unit crop N supply) characteristics of 20 commercial potato cultivars of North American and European origin were evaluated in 2 yr. Cultivars were grown with or without application of 100 kg N ha(-1) as ammonium nitrate banded at planting. The recommended within-row spacing was used for each cultivar and no irrigation was applied. Plant dry matter and N accumulation were determined prior to significant leaf senescence. Crop N supply was estimated as fertilizer N applied plus soil inorganic N measured at planting plus apparent net soil N mineralization. Nitrogen use efficiency decreased curvilinearly with increasing crop N supply. Nitrogen use efficiency was lower for early-maturing cultivars compared to mid-season and late-maturing cultivars. A curvilinear relationship was obtained between plant dry matter accumulation and plant N accumulation using data for all cultivars. Deviations from this relationship were interpreted as variation in N utilization efficiency (NUtE; dry matter accumulation per unit N accumulation). Significant differences in NUtE were measured among cultivars of similar maturity. Nitrogen uptake efficiency (NUpE; plant N content per unit crop N supply) and soil nitrate concentration measured at plant harvest were uniformly low for all cultivars when crop N supply was limited, but varied among cultivars when N was more abundant. This suggests that potato cultivars vary more in terms of N uptake capacity (plant N accumulation in the presence of an abundant N supply) than in terms of NUpE.