Journal
JOURNAL OF ETHNOPHARMACOLOGY
Volume 96, Issue 3, Pages 551-554Publisher
ELSEVIER IRELAND LTD
DOI: 10.1016/j.jep.2004.09.044
Keywords
gastrointestinal diseases; antibacterial activity; Lantana achyranthifolia
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The essential oil of the aerial parts of Lantana achyranthifolia Desf. (Verbenaceae) was examined by GC and GC-MS. Eighteen constituents were identified. Carvacrol. 1,8-cincole, isocaryophyllene, beta-bisabolene and alpha-bisabolol were found to be the major components. The oil exhibited antibacterial activity against fourteen Gram-positive and Gram-negative bacteria. (C) 2004 Elsevier Ireland Ltd. All rights reserved.
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