4.7 Article

Composition and antibacterial activity of essential oil of Lantana achyranthifolia Desf. (Verbenaceae)

Journal

JOURNAL OF ETHNOPHARMACOLOGY
Volume 96, Issue 3, Pages 551-554

Publisher

ELSEVIER IRELAND LTD
DOI: 10.1016/j.jep.2004.09.044

Keywords

gastrointestinal diseases; antibacterial activity; Lantana achyranthifolia

Ask authors/readers for more resources

The essential oil of the aerial parts of Lantana achyranthifolia Desf. (Verbenaceae) was examined by GC and GC-MS. Eighteen constituents were identified. Carvacrol. 1,8-cincole, isocaryophyllene, beta-bisabolene and alpha-bisabolol were found to be the major components. The oil exhibited antibacterial activity against fourteen Gram-positive and Gram-negative bacteria. (C) 2004 Elsevier Ireland Ltd. All rights reserved.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available