4.6 Article

Phosphatidylinositol increases HDL-C levels in humans

Journal

JOURNAL OF LIPID RESEARCH
Volume 46, Issue 2, Pages 350-355

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ELSEVIER
DOI: 10.1194/jlr.M400438-JLR200

Keywords

high density lipoprotein-cholesterol; cholesterol; triglycerides; HDL elevating agents

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Studies have shown that phosphatidylinositol (PI) can stimulate reverse cholesterol transport by enhancing the flux of cholesterol into HDL and by promoting the transport of high density lipoprotein-cholesterol (HDL-C) to the liver and bile. The goal of this study was to determine the safety and therapeutic value of PI after oral administration to normolipidernic human subjects. We performed a randomized 2 week study in 16 normolipidemic subjects. Subjects received either 2.8 or 5.6 g of PI, with or without food. PI was well tolerated by all subjects. PI significantly affected the levels of HDL-C and triglyceride in the plasma of subjects receiving PI with food. The lower dose showed a 13% increase in HDL-C, whereas the high dose showed an increase of 18% over the 2 week period. Both low- and high-dose groups showed significant increases in plasma apolipoprotein A-I. The high dose of PI also decreased plasma triglycerides by 36% in the fed subjects.jlr These data suggest that after only 2 weeks, PI may have a comparable therapeutic value to niacin, with negligible side effects.-Burgess,J. W., T. A-M. Neville, P. Rouillard, Z. Harder, D. S. Beanlands, and D. L. Sparks. Phosphatidylinositol increases HDL-C levels in humans.

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