4.5 Article

Calorimetric and spectroscopic studies of the phase behavior and organization of lipid bilayer model membranes composed of binary mixtures of dimyristoylphosphatidylcholine and dimyristoylphosphatidylglycerol

Journal

BIOCHIMICA ET BIOPHYSICA ACTA-BIOMEMBRANES
Volume 1668, Issue 2, Pages 203-214

Publisher

ELSEVIER
DOI: 10.1016/j.bbamem.2004.12.007

Keywords

phosphatidylcholine; phosphatidylglycerol; phospholipid bilayer; model membrane; phospholipid miscibility; differential scanning calorimetry; infrared spectroscopy; nuclear magnetic resonance spectroscopy

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The thermotropic phase behaviour of hydrated bilayers derived from binary mixtures of dimyristoylphosphatidylcholine (DMPC) and dimyristoylphosphatidylglycerol (DMPG) was investigated by differential scanning calorimetry, Fourier-transform infrared spectroscopy and 3 P-31-nuclear magnetic resonance spectroscopy. Binary mixtures of DMPC and DMPG that have not been annealed at low temperatures exhibit broad, weakly energetic pretransitions (similar to11-15 degreesC) and highly cooperative, strongly energetic gel/liquid-crystalline phase transitions (similar to23 25 degreesC). After low temperature incubation, these mixtures also exhibit a thermotropic transition form a lamellar-crystal line to a lamellar gel phase at temperatures below the onset of the gel/liquid-crystalline phase transition. The midpoint temperatures of the pretransitions and gel/liquid-crystalline phase transitions of these lipid mixtures are both maximal in mixtures containing similar to30 mol% DMPG but the widths and enthalpies of the same thermotropic events exhibit no discernable composition dependence. In contrast, thermotropic transitions involving the L-c phase exhibit a very strong composition dependence, and the midpoint temperatures and transition enthalpies are both maximal with mixtures containing equimolar amounts of the two lipids. Our spectroscopic studies indicate that the L-c phases formed are structurally similar as regards their modes of hydrocarbon chain packing, interfacial hydration and hydrogen-bonding interactions, as well as the range and amplitudes of the reorientational motions of their phosphate headgroups. Our results indicate that although DMPC and DMPG are highly miscible, their mixtures do not exhibit ideal mixing. We attribute the non-ideality in their mixing behaviour to the formation of preferential PC/PG contacts in the L-c phase due to the combined effects of steric crowding of the DMPC headgroups and charge repulsion between the negatively charged DMPG molecules. (C) 2004 Elsevier B.V. All rights reserved.

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