Related references
Note: Only part of the references are listed.The Utilization of Gum Tragacanth to Improve the Growth of Rhodotorula aurantiaca and the Production of gamma-Decalactone in Large Scale
Mohamed Alchihab et al.
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY (2010)
A new non-hydrophobic cell wall protein (CWP10) of Metarhizium anisopliae enhances conidial hydrophobicity when expressed in Beauveria bassiana
Jun Li et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2010)
New insights into the effect of medium-chain-length lactones on yeast membranes. Importance of the culture medium
Thi Minh Ngoc Ta et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2010)
Production of γ-Decalactone by a Psychrophilic and a Mesophilic Strain of the Yeast Rhodotorula aurantiaca
Mohamed Alchihab et al.
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY (2009)
Nootkatone-a biotechnological challenge
Marco A. Fraatz et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2009)
Oxygen mass transfer to emulsions in a bubble column contactor
Diego Gomez-Diaz et al.
CHEMICAL ENGINEERING JOURNAL (2009)
Generation of Norisoprenoid Flavors from Carotenoids by Fungal Peroxidases
Kateryna Zelena et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)
Autoxidation versus Biotransformation of α-Pinene to Flavors with Pleurotus sapidus: Regioselective Hydroperoxidation of α-Pinene and Stereoselective Dehydrogenation of Verbenol
Ulrich Krings et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)
Production of 3-hydroxy-γ-decalactone, the precursor of two decenolides with flavouring properties, by the yeast Yarrowia lipolytica
Erandi Escamilla Garcia et al.
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2009)
The Cell Wall of the Human Pathogen Candida glabrata: Differential Incorporation of Novel Adhesin-Like Wall Proteins
Piet W. J. de Groot et al.
EUKARYOTIC CELL (2008)
Cloning and expression of genes involved in conidiation and surface properties of Penicillium camemberti grown in liquid and solid cultures
Khadidja Boualem et al.
RESEARCH IN MICROBIOLOGY (2008)
Optimization of oxygen mass transfer in a multiphase bioreactor with perfluorodecalin as a second liquid phase
Priscilla F. F. Amaral et al.
BIOTECHNOLOGY AND BIOENGINEERING (2008)
Novel peroxidases of Marasmius scorodonius degrade beta-carotene
Manuela Scheibner et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2008)
Improved co-oxidation of β-carotene to β-ionone using xanthine oxidase-generated reactive oxygen species in a multiphasic system
Mai Huong Ly et al.
Biotechnology Journal (2007)
Use of a Doehlert factorial design to investigate the effects of pH and aeration on the accumulation of lactones by Yarrowia lipolytica
E. Escamilla Garcia et al.
JOURNAL OF APPLIED MICROBIOLOGY (2007)
Oxygen mass transfer in a biphasic medium:: Influence on the biotransformation of methyl ricinoleate into γ-decalactone by the yeast Yarrowia lipolytica
Nelma Gomes et al.
BIOCHEMICAL ENGINEERING JOURNAL (2007)
Microbial enzymes involved in lactone compound metabolism and their biotechnological applications
Michihiko Kataoka et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2007)
Comparative chemical analysis of the essential oil constituents in the bark, heartwood and fruits of Cryptocarya massoy (Oken) Kosterm.: (Lauraceae) from Papua New Guinea
Topul Rali et al.
MOLECULES (2007)
Importance of bacterial surface properties to control the stability of emulsions
Mai Huong Ly et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2006)
Improving lipase production using a perfluorocarbon as oxygen carrier
Priscilla F. F. Amaral et al.
JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY (2006)
Decalactone production by Yarrowia lipolytica under increased O2 transfer rates
M Aguedo et al.
BIOTECHNOLOGY LETTERS (2005)
Morphological and physiological changes in Saccharomyces cerevisiae by oxidative stress from hyperbaric air
I Belo et al.
JOURNAL OF BIOTECHNOLOGY (2005)
Improvement of lipase production at different stirring speeds and oxygen levels
FOM Alonso et al.
BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING (2005)
Fatty acid hydroperoxide lyase of green bell pepper:: cloning in Yarrowia lipolytica and biogenesis of volatile aldehydes
G Bourel et al.
ENZYME AND MICROBIAL TECHNOLOGY (2004)
Lipid accumulation, lipid body formation, and acyl coenzyme A oxidases of the yeast Yarrowia lipolytica
K Mlícková et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2004)
SUT1-promoted sterol uptake involves the ABC transporter Aus1 and the mannoprotein Dan1 whose synergistic action is sufficient for this process
P Alimardani et al.
BIOCHEMICAL JOURNAL (2004)
Characterization of an enriched lipoxygenase extract from Aspergillus niger in terms of specificity and nature of flavor precursors production
CE Hall et al.
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2004)
Genetic engineering of the β-oxidation pathway in the yeast Yarrowia lipolytica to increase the production of aroma compounds
A Groguenin et al.
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2004)
Cleavage of β,β-carotene to flavor compounds by fungi
H Zorn et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2003)
Fatty acid metabolism in Saccharomyces cerevisiae
CWT van Roermund et al.
CELLULAR AND MOLECULAR LIFE SCIENCES (2003)
A peroxidase from Lepista irina cleaves β,β-carotene to flavor compounds
H Zorn et al.
BIOLOGICAL CHEMISTRY (2003)
Towards large-scale synthetic applications of Baeyer-Villiger monooxygenases
V Alphand et al.
TRENDS IN BIOTECHNOLOGY (2003)
Catabolism of hydroxyacids and biotechnological production of lactones by Yarrowia lipolytica
Y Waché et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2003)
Increased electron donor and electron acceptor characters enhance the adhesion between oil droplets and cells of Yarrowia lipolytica as evaluated by a new cytometric assay
M Aguedo et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2003)
Interaction of an odorant lactone with model phospholipid bilayers and its strong fluidizing action in yeast membrane
M Aguedo et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2003)
Mechanisms underlying the toxicity of lactone aroma compounds towards the producing yeast cells
M Aguedo et al.
JOURNAL OF APPLIED MICROBIOLOGY (2003)
Interaction of odorous lactones with phospholipids:: implications in toxicity towards producing yeast cells
M Aguedo et al.
BIOTECHNOLOGY LETTERS (2002)
Enhancement of citric acid production by immobilized and freely suspended Aspergillus niger using silicone oil
S Ates et al.
PROCESS BIOCHEMISTRY (2002)
Role of β-oxidation enzymes in γ-decalactone production by the yeast Yarrowia lipolytica
Y Waché et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2001)
Biogeneration of 1-octen-3-ol by lipoxygenase and hydroperoxide lyase activities of Agaricus bisporus
F Husson et al.
PROCESS BIOCHEMISTRY (2001)
Oxygen mass transfer in a high solids loading three-phase internal-loop airlift reactor
C Freitas et al.
CHEMICAL ENGINEERING JOURNAL (2001)
Carnitine palmitoyl transferase I and the control of β-oxidation in heart mitochondria
S Eaton et al.
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2001)
The mitochondrial trifunctional protein:: centre of a β-oxidation metabolon?
S Eaton et al.
BIOCHEMICAL SOCIETY TRANSACTIONS (2000)
Involvement of acyl coenzyme A oxidase isozymes in biotransformation of methyl ricinoleate into gamma-decalactone by Yarrowia lipolytica
Y Wache et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2000)
Medium-size droplets of methyl ricinoleate are reduced by cell-surface activity in the gamma-decalactone production by Yarrowia lipolytica
Y Wache et al.
LETTERS IN APPLIED MICROBIOLOGY (2000)