4.7 Article

Accumulation of docosahexaenoic acid-rich lipid in thraustochytrid Aurantiochytrium sp strain T66:: effects of N and P starvation and O2 limitation

Journal

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume 80, Issue 2, Pages 297-306

Publisher

SPRINGER
DOI: 10.1007/s00253-008-1537-8

Keywords

thraustochytrid; Aurantiochytrium; docosahexaenoic acid; lipid accumulation; lipid extraction; nutrient starvation

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Aurantiochytrium sp. strain T66 was grown in batch bioreactor cultures in a defined glutamate- and glycerol-containing growth medium. Exponentially growing cells had a lipid content of 13% (w/w) of dry weight. A fattening of cells fed excess glycerol occurred in the post-exponential growth phase, after the medium was depleted of N or P. Lipid accumulation was also initiated by O(2) limitation (below 1% of saturation). N starvation per se, or in combination with O(2) limitation, gave the highest lipid content, i.e., 54% to 63% (w/w) of dry weight. The corresponding maximum culture density was 90 to 100 g/l dry biomass. The content of docosahexaenoic acid (22:6n-3) in N starved, well-oxygenated cells reached 29% (w/w) of total fatty acids but increased to 36% to 52% in O(2)-limited cells, depending on the time span of the limitation. O(2)-limited cells did not accumulate the monounsaturated fatty acids that were normally present. We inferred that the biological explanation is that O(2) limitation hindered the O(2)-dependent desaturase(s) and favored the O(2)-independent polyunsaturated fatty acid synthase. The highest overall volumetric productivity of docosahexaenoic acid observed was 93 mg/l/h. Additionally, we present a protocol for quantitative lipid extraction, involving heat and protease treatment of freeze-dried thraustochytrids.

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