4.4 Article

Leontopodic acid -: a novel highly substituted glucaric acid derivative from Edelweiss (Leontopodium alpinum Cass.) and its antioxidative and DNA protecting properties

Journal

TETRAHEDRON
Volume 61, Issue 19, Pages 4621-4630

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.tet.2005.03.002

Keywords

Leontopodium alpinum; Asteraceae; glucaric acid; caffeic acid; Briggs-Rauscher reaction; TEAC; 313; leontopodic acid

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Leontopodic acid-a novel full substituted hexaric acid derivative, was isolated from the aerial parts of Edelweiss (Leontopodium alpinum Cass.) as one of the major compounds. The complex structure of leontopodic acid-2-[(3S)-3-hydroxybutanoate]-3,4,5-tris-[(2E)-3-(3,4-dihydroxyphenyl)-2-propenoate]-D-glucaric acid-was elucidated by mass spectrometry, 1D- and 2D NMR spectroscopy and HPLC monitored transesterification. Leontopodic acid exhibited pronounced antioxidative effects in the Briggs-Rauscher (BR) model [(r.a.c.). 3.4 +/- 0.5] and the trolox equivalent antioxidant capacity (TEAC) method (TEAC value of 1.53 +/- 0.11). The antioxidative properties of this compound were confirmed by the 3D method, an in vitro assay evaluating DNA protection against oxidative damage (IC50: 1.89 mu M). (c) 2005 Elsevier Ltd. All rights reserved.

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