Related references
Note: Only part of the references are listed.Prevalence of virulence genes in Escherichia coli isolated from food in Casablanca (Morocco)
Samira Badri et al.
FOOD CONTROL (2009)
Prevalence and virulence gene profiles of Shiga toxin-producing Escherichia coli and enteropathogenic Escherichia coli from diarrhoeic and healthy lambs in India
M. A. Bhat et al.
SMALL RUMINANT RESEARCH (2008)
First isolation of Shiga toxin 1d producing Escherichia coli variant strains in shellfish from coastal areas in France
M Gourmelon et al.
JOURNAL OF APPLIED MICROBIOLOGY (2006)
Prevalence and risk-factor analysis of Shiga toxigenic Escherichia coli in faecal samples of organically and conventionally farmed dairy cattle
P Kuhnert et al.
VETERINARY MICROBIOLOGY (2005)
Enteropathogenic Escherichia coli type III effectors EspG and EspG2 disrupt the microtubule network of intestinal epithelial cells
RK Shaw et al.
INFECTION AND IMMUNITY (2005)
Rapid detection of diarrheagenic E. coli by real-time PCR
C Bischoff et al.
JOURNAL OF MICROBIOLOGICAL METHODS (2005)
Multiplex PCR for direct detection of Shiga toxigenic Escherichia coli strains producing the novel subtilase cytotoxin
AW Paton et al.
JOURNAL OF CLINICAL MICROBIOLOGY (2005)
Persistence of Enterococcus faecalis in aquatic environments via surface interactions with copepods
C Signoretto et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)
Characterisation of Shiga toxin-producing Escherichia coli (STEC) isolated from seafood and beef
HS Kumar et al.
FEMS MICROBIOLOGY LETTERS (2004)
Prevalence and characterization of Vero cytotoxin-producing Escherichia coli isolated from diarrhoeic and healthy sheep and goats
JA Orden et al.
EPIDEMIOLOGY AND INFECTION (2003)
Development of a multiplex PCR approach for the identification of Shiga toxin-producing Escherichia coli strains and their major virulence factor genes
J Osek
JOURNAL OF APPLIED MICROBIOLOGY (2003)
Clinical Escherichia coli strains carrying stx genes:: stx variants and stx-positive virulence profiles
M Eklund et al.
JOURNAL OF CLINICAL MICROBIOLOGY (2002)
Infectious outbreaks associated with bivalve shellfish consumption: A worldwide perspective
I Potasman et al.
CLINICAL INFECTIOUS DISEASES (2002)
Prevalence of verotoxin-producing Escherichia coli and E-coli O157:H7 in pig carcasses from three French slaughterhouses
J Bouvet et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2001)
Detection of Shiga-toxigenic Escherichia coli (STEC) in fresh seafood and meat marketed in Mangalore, India by PCR
HS Kumar et al.
LETTERS IN APPLIED MICROBIOLOGY (2001)
Sorbitol-fermenting Shiga toxin-producing Escherichia coli O157:H- strains:: Epidemiology, phenotypic and molecular characteristics, and microbiological diagnosis
H Karch et al.
JOURNAL OF CLINICAL MICROBIOLOGY (2001)
Virulence properties and serotypes of Shiga toxin-producing Escherichia coli from healthy Australian slaughter-age sheep
SP Djordjevic et al.
JOURNAL OF CLINICAL MICROBIOLOGY (2001)
The role of seafood in bacterial foodborne diseases
F Feldhusen
MICROBES AND INFECTION (2000)
Target genes for virulence assessment of Escherichia coli isolates from water, food and the environment
P Kuhnert et al.
FEMS MICROBIOLOGY REVIEWS (2000)
Detection of Shiga toxin-producing Escherichia coli O157 in shellfish (Crassostrea gigas)
R Guyon et al.
SCIENCES DES ALIMENTS (2000)
Detection of Escherichia coli O157 : H7 in heifers' faecal samples using an automated immunoconcentration system
C Vernozy-Rozand et al.
LETTERS IN APPLIED MICROBIOLOGY (2000)
Typing of intimin genes in human and animal enterohemorrhagic and enteropathogenic Escherichia coli: Characterization of a new intimin variant
E Oswald et al.
INFECTION AND IMMUNITY (2000)
Share Paper
