4.6 Article

Presence and Persistence of Salmonella enterica Serotype Typhimurium in the Phyllosphere and Rhizosphere of Spray-Irrigated Parsley

Related references

Note: Only part of the references are listed.
Review Food Science & Technology

Soil survival of Salmonella and transfer to freshwater and fresh produce

Carsten S. Jacobsen et al.

FOOD RESEARCH INTERNATIONAL (2012)

Review Food Science & Technology

Spices and herbs as source of Salmonella-related foodborne diseases

Claudio Zweifel et al.

FOOD RESEARCH INTERNATIONAL (2012)

Article Food Science & Technology

Quantification of low and high levels of Salmonella enterica serovar Typhimurium on leaves

Guy Kisluk et al.

LWT-FOOD SCIENCE AND TECHNOLOGY (2012)

Article Biotechnology & Applied Microbiology

Colonization of Tomato Plants by Salmonella enterica Is Cultivar Dependent, and Type 1 Trichomes Are Preferred Colonization Sites

Jeri D. Barak et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2011)

Article Microbiology

Persistence and spread of Salmonella enterica serovar Weltevreden in soil and on spinach plants

Veronica Arthurson et al.

FEMS MICROBIOLOGY LETTERS (2011)

Article Biotechnology & Applied Microbiology

Fate of Escherichia coli O157:H7 in field-inoculated lettuce

Anne-laure Moyne et al.

FOOD MICROBIOLOGY (2011)

Article Food Science & Technology

Salmonella Typhimurium internalization is variable in leafy vegetables and fresh herbs

Dana Golberg et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2011)

Article Biotechnology & Applied Microbiology

Escherichia coli survival in lettuce fields following its introduction through different irrigation systems

J. M. Fonseca et al.

JOURNAL OF APPLIED MICROBIOLOGY (2011)

Review Biochemical Research Methods

The tricks learnt by human enteric pathogens from phytopathogens to persist within the plant environment

Keith Warriner et al.

CURRENT OPINION IN BIOTECHNOLOGY (2010)

Review Microbiology

Fresh fruit and vegetables as vehicles for the transmission of human pathogens

Cedric N. Berger et al.

ENVIRONMENTAL MICROBIOLOGY (2010)

Article Food Science & Technology

Seasonality in Human Salmonellosis: Assessment of Human Activities and Chicken Contamination as Driving Factors

Andre Ravel et al.

FOODBORNE PATHOGENS AND DISEASE (2010)

Article Biotechnology & Applied Microbiology

Surface and Internalized Escherichia coli O157:H7 on Field-Grown Spinach and Lettuce Treated with Spray-Contaminated Irrigation Water

Marilyn C. Erickson et al.

JOURNAL OF FOOD PROTECTION (2010)

Article Biotechnology & Applied Microbiology

Internalization of Salmonella enterica in Leaves Is Induced by Light and Involves Chemotaxis and Penetration through Open Stomata

Yulia Kroupitski et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2009)

Review Biochemical Research Methods

Human enteric pathogens in produce: un-answered ecological questions with direct implications for food safety

Max Teplitski et al.

CURRENT OPINION IN BIOTECHNOLOGY (2009)

Review Biotechnology & Applied Microbiology

Prepared salads and public health

C. L. Little et al.

JOURNAL OF APPLIED MICROBIOLOGY (2008)

Review Biotechnology & Applied Microbiology

Summer meeting 2007 - the problems with fresh produce: an overview

M. P. Doyle et al.

JOURNAL OF APPLIED MICROBIOLOGY (2008)

Article Public, Environmental & Occupational Health

Recurrent multistate outbreak of Salmonella Newport associated with tomatoes from contaminated fields, 2005

S. K. Greene et al.

EPIDEMIOLOGY AND INFECTION (2008)

Article Biotechnology & Applied Microbiology

Fate of Listeria spp. on parsley leaves grown in laboratory and field cultures

N. Dreux et al.

JOURNAL OF APPLIED MICROBIOLOGY (2007)

Article Biotechnology & Applied Microbiology

Viable but non-culturable Listeria monocytogenes on parsley leaves and absence of recovery to a culturable state

N. Dreux et al.

JOURNAL OF APPLIED MICROBIOLOGY (2007)

Article Biotechnology & Applied Microbiology

Escherichia coli O157:H7 survival and growth on lettuce is altered by the presence of epiphytic bacteria

Michael B. Cooley et al.

JOURNAL OF FOOD PROTECTION (2006)

Article Biotechnology & Applied Microbiology

Survival of Salmonella enterica serovar Newport in manure and manure-amended soils

Youwen You et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2006)

Article Biotechnology & Applied Microbiology

Microbiological water quality requirements for salad irrigation in the United Kingdom

S. F. Tyrrel et al.

JOURNAL OF FOOD PROTECTION (2006)

Review Microbiology

The rhizosphere as a reservoir for opportunistic human pathogenic bacteria

G Berg et al.

ENVIRONMENTAL MICROBIOLOGY (2005)

Article Biotechnology & Applied Microbiology

Salmonella enterica virulence genes are required for bacterial attachment to plant tissue

JD Barak et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)

Review Biotechnology & Applied Microbiology

Fresh produce: A growing cause of outbreaks of foodborne illness in the United States, 1973 through 1997

S Sivapalasingam et al.

JOURNAL OF FOOD PROTECTION (2004)

Article Infectious Diseases

A European outbreak of Salmonella enterica serotype Typhimurium definitive phage type 204b in 2000

PD Crook et al.

CLINICAL MICROBIOLOGY AND INFECTION (2003)

Review Biotechnology & Applied Microbiology

Microbiology of the phyllosphere

SE Lindow et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2003)

Article Biotechnology & Applied Microbiology

Fitness of Salmonella enterica serovar Thompson in the cilantro phyllosphere

MT Brandl et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2002)

Article Biotechnology & Applied Microbiology

Differences in growth of Salmonella enterica and Escherichia coli O157:H7 on alfalfa sprouts

AO Charkowski et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2002)

Article Biotechnology & Applied Microbiology

Fate of Escherichia coli O157:H7 in manure-amended soil

XP Jiang et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2002)

Article Biotechnology & Applied Microbiology

Effect of irrigation method on transmission to and persistence of Escherichia coli O157:H7 on lettuce

EB Solomon et al.

JOURNAL OF FOOD PROTECTION (2002)

Review Biotechnology & Applied Microbiology

Human pathogens associated with raw produce and unpasteurized juices, and difficulties in decontamination

SL Burnett et al.

JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY (2000)

Article Microbiology

Survival of Salmonella species in river water

JWS Domingo et al.

CURRENT MICROBIOLOGY (2000)